How can you use coconut sugar?

Coconut sugar can be used as a sugar substitute for hot or cold beverages like coffee, tea. Like the ordinary sweetener: white and brown sugar, honey, maple syrup, coconut sugar make a perfect alternative.

Coconut sugar can also be mixed in juices, smoothies for delicious beverage or in oats to make the breakfast more tasty and to bake fabulous desserts. You can also spread the coconut syrup on bread and toast or drizzle on pancakes. If you are eager to make your own breakfast then you can coat muesli with coconut sugar or even on popcorn!

Thinking to buy Organic Coconut Sugar?
You can click: https://www.cocofina.com/collections/all/products/organic-coconut-sugar-500g

What is the taste and texture of the coconut flower sugar?

The taste of coconut sugar is subtly sweet almost like brown sugar but with a slight hint of caramel. However, organic coconut sugar is not highly processed, the color, sweetness and flavour can vary depending on different factors. It depends on the coconut species, season, area where it was harvested and even the way the sap or toddy was reduced. 

In the market we can find the coconut sugar in liquid form similar to honey or granule, block or even soft paste. The coconut sugar can be mixed with hot or cold beverage and can be used in many other ways.  

Why don't you try and let us know what you think about it :)
https://www.cocofina.com/collections/all/products/organic-coconut-flower-nectar-250ml